If you’ve ever had “Gooey Butter Cake”, then you know what these cookies will taste like because they are made from the same ingredients and taste equally as good. The dough for these cookies is really gooey. I thought maybe it would be less so after chilling the dough, but it wasn’t much better. Be prepared to get your fingers…
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This is probably more of a summer dish than something you make in the dead of winter, when your body is craving “comfort food”. But, I came across a bag and a half of peas in the freezer, and in my attempt to be more responsible with my food spending, I thought I’d make up this salad to use them…
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My new toy arrived today – a KitchenAid mixer. I have a hand mixer that was received as a wedding present, 45 years ago. I have been using that hand mixer since that time, and it has been a faithful appliance. This little mixer has always worked despite the fact that over 40 years ago I lost the cord to…
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Well, it is Sunday, and time to bake again. I’ve had this almond-flavored sugar cookie recipe for years and it’s always been a favorite. It came with an icing recipe, but I wanted to try my hand at Royal Icing. This recipe says to chill the dough for 1 hour after making before rolling it out. Since I didn’t make…
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Since gardening keeps me busy three seasons of the year, I save all my inside home projects for the winter months. I find if I schedule enough of them, I am scrambling to get them all finished before spring, and it makes the winter go fast. Over Christmas break, I repainted the kitchen. That leaves me the living room and the…
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